Calendar of Events
Upcoming events and things to do in Asheville, NC. Below is a list of events for festivals, concerts, art exhibitions, group meetups and more.
Interested in adding an event to our calendar? Please click the green “Post Your Event” button below.
Here’s the fine print: Micro Monday participants will recieve a passport punch card with the opportunity to try a different beverage each week for eight weeks. To earn a punch on your passport, you must order a full pour or 32 oz growler of the beverage of the week. We strive to have enough product to last all week, so if you can’t come on a Monday, that’s ok!
(hint: join us at our Kick-off Party on January 1st to get an extra entry into the grand prize drawing!)Hosted by the witty & sagacious Jason Mencer, our epic pub trivia night runs every Monday from 7:30-9:30pm! Plus $5.00 well drinks all night!
Come test your brain power with tasty pub fare, an adult beverage or two — and a team of your smartest friends! Win prizes each round and crow a little about what a smarty-pants you are!
A special prix fixe dinner for two is now available for preorder online until Feb. 12 or while supplies last. Pickup is 9 a.m.-5 p.m. Feb. 14. Orders will be picked up chilled with complete reheating instructions included. The meal features lobster bisque with creme fraiche and brown butter croutons, port wine-braised beef short ribs, truffle risotto, dark chocolate lava cake with blueberry-lavender whipped cream.
This charming English-style cafe and tea room features literary decor and a wonderful menu. If you like tea 🫖 and books 📚 you will love this cafe! I’m looking forward to having a nice, hot pot of tea during the cold and dreary month of January. Come join me!
To see the menu and photos of this charming cafe go to thebookandbee.com.
For lunch it’s first come/first serve.
A special prix fixe dinner for two is now available for preorder online until Feb. 12 or while supplies last. Pickup is 9 a.m.-5 p.m. Feb. 14. Orders will be picked up chilled with complete reheating instructions included. The meal features lobster bisque with creme fraiche and brown butter croutons, port wine-braised beef short ribs, truffle risotto, dark chocolate lava cake with blueberry-lavender whipped cream.
The YMCA Mobile Market will be set up in the library parking lot from 2-3 pm. Bring your grocery bags and get fresh food for your family. All are welcome, regardless of income or family size. Distributions are free and no paperwork is required.
Grab some dinner and a pint while enjoying our long-running Old-Time jam! Featuring many talented musicians from the local WNC area, our traditional Appalachian mountain music jam runs from 5-9pm every Wednesday night at Jack of the Wood!
Every Wednesday
Trivia Night
A special prix fixe dinner for two is now available for preorder online until Feb. 12 or while supplies last. Pickup is 9 a.m.-5 p.m. Feb. 14. Orders will be picked up chilled with complete reheating instructions included. The meal features lobster bisque with creme fraiche and brown butter croutons, port wine-braised beef short ribs, truffle risotto, dark chocolate lava cake with blueberry-lavender whipped cream.
BLUEGRASS JAM
Hosted by Drew Matulich
Don’t miss your chance to check out some of the best pickers from all over WNC at our amazing Bluegrass Jam curated by the talented Drew Matulich — every Thursday starting at 7:00 pm! A real show-stopping performance only at Jack of the Wood! Open jam starts at 9:30 pm.
Standup Comedy at Pulp featuring Cody Hughes
Stand up Comedy at The Orange Peel’s Pulp Lounge
When: Thursday December 25, 2024.
7p-9p, doors at 6:30p
Where:
The Orange Peel’s Comedy Basement, Pulp Lounge, 103 Hilliard Ave, Downtown Asheville
Tickets: $15 (available at door or The Orange Peel website https://theorangepeel.net/event/slice-of-life-comedy-open-mic-24/ )
Cocktails available while you laugh the night away to some of the area’s best Stand Up Comics in a ridiculously fun adult environment!! Free snacks while availability lasts!
Hosted by Hilliary Begley, featuring Cody Hughes
Comedy open mic is 3-5m each, comics get in free with free snacks!
Host Hilliary Begley-
Hilliary will make you cry with laughter. With her larger that life personality!! Voted repeatedly Asheville’s Favorite comic in the Mountain Xpress. Film debut in the Netflix original Dumplin’ as Aunt Lucy, or “Jennifer Anniston’s fat sister,” In Austin Film Festival winning movie When We Last Spoke with Cloris Leachman, now streaming on Amazon Prime.
https ://youtu.be/legRwEg4j-o
Feature Cody Hughes is a comedian from Asheville NC. He’s lived in a few different big cities and a lot of comedians like him and a lot of other comedians have heard good things about him from the comedians who like him. A few comedians don’t like him and he can’t do anything about that. Oh well. He has opened for Lewis Black, John Oliver, Maria Bamford, and many others.
Watch his new comedy special:
When: January 25th, 7 PM
Where: The Whale, 507 Haywood Rd #10 (Behind Haywood Common)
What: Teams up to 6 members, 7 rounds with 6 words each
How: It’s free – just show up!
A special prix fixe dinner for two is now available for preorder online until Feb. 12 or while supplies last. Pickup is 9 a.m.-5 p.m. Feb. 14. Orders will be picked up chilled with complete reheating instructions included. The meal features lobster bisque with creme fraiche and brown butter croutons, port wine-braised beef short ribs, truffle risotto, dark chocolate lava cake with blueberry-lavender whipped cream.
A special prix fixe dinner for two is now available for preorder online until Feb. 12 or while supplies last. Pickup is 9 a.m.-5 p.m. Feb. 14. Orders will be picked up chilled with complete reheating instructions included. The meal features lobster bisque with creme fraiche and brown butter croutons, port wine-braised beef short ribs, truffle risotto, dark chocolate lava cake with blueberry-lavender whipped cream.
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Make your own hot cocoa creation in Perspective Café |
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Every weekend in December
Unlock the joy and creative spirit of the holidays while also supporting the Museum’s mission! Start your winter cocoa creation by choosing between traditional or white hot chocolate as your base. Next, decorate your creation with all kinds of toppings, including crushed peppermints, butterscotches, caramel syrup, mini marshmallows, candy canes, sprinkles, and more. |
Enjoy a 3-Course dinner (see options below), from Chef Ryan Kline of Jargon, then sit back and let Doc astound you with his magical talent and unique style during his show entitled “Magic Show No. One”! Doc Docherty has performed in many notable places such as the Magic Castle in Los Angeles, and the Chicago Magic Lounge.
Doors will open at 5pm for a cocktail hour, then guests will be seated for a 6pm dinner. Then…the magic will begin following our dinner service.
There’s no better way to get a taste of the Lowcountry in Asheville
than by joining an Oyster Roast at Jettie Rae’s Oyster House!
Join us on Sunday, January 28th, to gather around standing tables with family, neighbors, and friends as we enjoy oysters outside in true Lowcountry style.
Admission includes roasted oysters, a welcome beverage, and 2 drink tickets from our famed Airstream, The Pearl, plus favorite fixings like:
Clam Chowder
Pimento Cheese Crackers
Hush Puppies
Roast Corn
Shrimp Fritters
The first roast will run from 12:00pm – 2:30pm and the second will run from 3:30pm – 6:00pm.
A special prix fixe dinner for two is now available for preorder online until Feb. 12 or while supplies last. Pickup is 9 a.m.-5 p.m. Feb. 14. Orders will be picked up chilled with complete reheating instructions included. The meal features lobster bisque with creme fraiche and brown butter croutons, port wine-braised beef short ribs, truffle risotto, dark chocolate lava cake with blueberry-lavender whipped cream.
|
Make your own hot cocoa creation in Perspective Café |
|
Every weekend in December
Unlock the joy and creative spirit of the holidays while also supporting the Museum’s mission! Start your winter cocoa creation by choosing between traditional or white hot chocolate as your base. Next, decorate your creation with all kinds of toppings, including crushed peppermints, butterscotches, caramel syrup, mini marshmallows, candy canes, sprinkles, and more. |
Jack’s Bluegrass Brunch kicks off every Sunday at 12 noon — with lively bluegrass tunes courtesy of The Jack of the Wood Bluegrass Brunch Boys from 1-3pm. Sip a Bloody Mary or Mimosa or a warm Irish coffee. Tasty brunch specials alongside our regular menu and 18 taps of rotating craft brews! Sláinte, y’all!
Jack’s long-running Traditional Irish Music Session is the perfect way to enjoy the Celtic-influenced sounds of talented pluckers from all over WNC & further afield! Stop in to enjoy a pint or afternoon Irish coffee with the music! Sláinte!
“Sing your heart out every Sunday with Lyric Jones at our laidback basement bar. Whether you’re a classic crooner or want to relive your glam metal glory days, find your moment to shine between 8pm and 11pm. Remember: what happens at karaoke night, stays at karaoke night.
People in the biz get half off select appetizers and burgers all night!”
It’s Monday and you know what that means – Buy One Flavorite, Get One FREE!
Choose your Italian ice flavor (or flavors), your Soft Ice Cream, AND your favorite decadent Layer-In! The options are endless and it’s all about YOU!!
*Offer valid on Small and Medium Flavorites on Mondays in January. In-store only. Offer includes Build-Your-Own Flavorites and pre-built Frog Squad Flavorites.
A special prix fixe dinner for two is now available for preorder online until Feb. 12 or while supplies last. Pickup is 9 a.m.-5 p.m. Feb. 14. Orders will be picked up chilled with complete reheating instructions included. The meal features lobster bisque with creme fraiche and brown butter croutons, port wine-braised beef short ribs, truffle risotto, dark chocolate lava cake with blueberry-lavender whipped cream.
Here’s the fine print: Micro Monday participants will recieve a passport punch card with the opportunity to try a different beverage each week for eight weeks. To earn a punch on your passport, you must order a full pour or 32 oz growler of the beverage of the week. We strive to have enough product to last all week, so if you can’t come on a Monday, that’s ok!(hint: join us at our Kick-off Party on January 1st to get an extra entry into the grand prize drawing!)Hosted by the witty & sagacious Jason Mencer, our epic pub trivia night runs every Monday from 7:30-9:30pm! Plus $5.00 well drinks all night!
Come test your brain power with tasty pub fare, an adult beverage or two — and a team of your smartest friends! Win prizes each round and crow a little about what a smarty-pants you are!
A special prix fixe dinner for two is now available for preorder online until Feb. 12 or while supplies last. Pickup is 9 a.m.-5 p.m. Feb. 14. Orders will be picked up chilled with complete reheating instructions included. The meal features lobster bisque with creme fraiche and brown butter croutons, port wine-braised beef short ribs, truffle risotto, dark chocolate lava cake with blueberry-lavender whipped cream.
A special prix fixe dinner for two is now available for preorder online until Feb. 12 or while supplies last. Pickup is 9 a.m.-5 p.m. Feb. 14. Orders will be picked up chilled with complete reheating instructions included. The meal features lobster bisque with creme fraiche and brown butter croutons, port wine-braised beef short ribs, truffle risotto, dark chocolate lava cake with blueberry-lavender whipped cream.