Asheville Restaurant Week returns from January 21 through January 27, offering the perfect opportunity to indulge in the city’s vibrant culinary scene.
With nearly 50 local restaurants participating, it’s the ideal time to explore new flavors, revisit your favorites, and enjoy special prix-fixe menus at great prices. Whether you’re in the mood for fine dining or casual bites, Asheville has something to satisfy every palate.
Be sure to check out these four standout spots during the event:
- French Broad Chocolate
- Rhubarb
- Ruth’s Chris Steak House Biltmore
- Rye Knot
Explore special menus and offerings at participating restaurants at .ashevillechamber.org/news-events/events/asheville-restaurant-week/.
And if you miss this first restaurant week, you’ll be able to participate again February 18-24!
Written by the Asheville Chamber of Commerce.