Sunday Brunch

Licuado de fruta: Fresh fruit with organic mile shake with

Madagascar vanilla 2.5

Huevos con Puerco: Scrambled eggs with pork loin, black beans and pico de gallo served with tortillas 7.5

Farmer’s goat cheese omelet with poblano peppers & wild leeks served with organic home fries and rosemary mayonnaise 8.

Tofu Scramble d with organic roasted heirloom squash, wild muchrooms and organic corn served with fruit salad 7.5

Red Chilaquiles: tortilla casserole with scrambled eggs, queso fresco

and sour cream 7.

Torta De Huevo: Mexican sourdough sandwich with over easy egg, pork loin, poblano peppers and guacamole served with organic Yukon gold home fries 7.5

Huevos Aztecas: poached eggs in tomato chilie sauce with cilantro rice, black beans with crispy tortillas and salsa fresca 8.

Ensalada De Fruta: seasoned fruit cocktail with wild honey, organic yogurt, coconut ribbons toasted pecans and coconut & almond grnola 8.

Classic Mexican Caesar Salad with anchovy filets and asiago cheese 6.

Taquitos De Borrego: Slow roasted leg of lamb taquitos with salsa borracha and sweet corn salad 9.

13 Eagle Street, Asheville, NC 28801

phone: 252-2327 fax: 252-2329