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asheville.com fine dining directory |
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The Charlotte Street Grill and Pub"Come experience dining in our Victorian style restaurant upstairs or enjoy our festive and intimate "European House" atmosphere in the pub downstairs."  828-253-5348The Dining Room - Inn on Biltmore Elegant. Romantic. Refined. With deliciously creative interpretations of regional cuisine. Estate-raised beef and lamb. Mountain trout. Fresh-picked ingredients from our kitchen gardens. The wines of Biltmore. White tablecloths. Fine china bearing the Vanderbilt "V." Beautiful views. Gracious service. The little luxuries and attention to detail that have always characterized Vanderbilt entertaining. An evening in The Dining Room at the Inn on Biltmore is an evening to remember. Tupelo Honey Café Critics from Southern Living to The New York Times are salivating over this new twist on Southern cuisine. Dine inside the charming restaurant or amid the vibrant street life on the sidewalk while enjoying the distinctive beer and wine list. Breakfast entrees always available and dining until 11 p..m. on weekends. Located downtown at 12 College St. 828-255-4863 Zambra Zambra, Asheville’s home for Spanish wine and tapas, has been glowingly reviewed in Southern Living, The New York Times, The Los Angeles Times, The Boston Globe, and The Charlotte Observer; and featured on the Food Network. We feature the finest Iberian wines, and our dining room is widely recognized as the area's most beautiful. 828-232-1060.Vincenzo's Ristorante & Bistro Vincenzo's offers an award winning menu, the best Italian wine list in Asheville, beautifully crafted desserts and a great selection of fine coffees. This romantic restaurant is completely smoke-free. Downstairs, The Bistro offers a wonderful line-up of live, talented musicians providing Jazz, Blues and Standards every night, seven days a week. Please call 828-254-4698 or visit www.vincenzos.com.Deerpark Restaurant This charming, rustic restaurant was originally an historic barn designed by Richard Morris Hunt. Now transformed into a courtyard restaurant with walls of windows, Deerpark Restaurant on Biltmore Estate serves a generous array of Southern family-style dishes and Appalachian specialties. Our mouthwatering Sunday brunches offer bountiful choices. It's an excellent setting for family dining, with children nine and younger dining with you for free. Estate admission is required. Inn on Church, The "Dining Room" The "Dining Room" at the Inn on Church is open to the public for Lunch Monday- Saturday 11.30-2.00 and for Dinner Tuesday - Saturday 5.00-until, We offer all organic produce from our local growers, Fresh Seafood daily, and an array of delicious Entrees. Our Porch Dining is a must! Located at 201 Third Avenue West in downtown Hendersonville, North Carolina,  828-669-1072, 888-228-8008
The Grove Park Inn Resort & Spa Only the grandeur of the Inn itself can compare to this award-winning and elegant restaurant. Asheville's premier, formal dining experience can be found at Horizons. White linen service, fine china, and a wine selection beyond compare set the mood, while expertly prepared dishes by professional chefs will leave your palate pleasantly satisfied. Horizons features innovative, classic cuisine that has been recognized by numerous awards including DiRoNA's Fine Dining Award, Wine Spectator's Award of Excellence, and AAA's Four Diamond Award. Toll Free
800-438-5800, 290 Macon Avenue Season's At Highland Lake Inn Experience fine dining in a casual country setting at Season's at Highland Lake Inn. Fresh in-season organic vegetables, herbs, and edible flowers from our "garden to the plate" cuisine are grown on property. Recommended by Southern Living, Organic Style Magazine, & Asheville Citizen Times. 180 N. Highland Lake Road, Flat Rock, North Carolina, 828-696-9094Roux Roux features an innovative menu incorporating small plates and comfort food with a creative twist. The restaurant will use as much local food as possible, supporting the Hilton Asheville's commitment to sustainability. The menu features local farm fresh products prepared in a creative but simple fashion, blending the best of both the gourmet and southern comfort food worlds. Red Stag Grill at the Grand Bohemian Hotel The Red Stag Grill emanates Old-World ambience with hand-hewn tables, oak flooring, and intimate lighting. The menu features a masterful blend of chops, game and traditional favorites - all with an emphasis on the freshest local ingredients complimented by an extensive wine list. The restaurant also includes a dramatic lounge for socializing while enjoying brilliantly prepared libations. Located in the Grand Bohemian Hotel. (828) 398-5600
Frankie Bones Restaurant & Lounge A walk through the door into The Fabulous Frankie Bones Restaurant & Lounge takes you back to the carefree style of the early 1960's and its restaurants in the big cities across America. At Frankie Bones, snappy sounds, high back burgundy leather booths, an award-winning menu and first class service are the recipe for an experience to remember. Frankie Bones offers lunch and dinner seven days a week and Sunday Brunch on the weekends. 2 Gerber Road, Suite 101, Asheville, NC 28803 828.274.7111
Province 620 Voted best of 2003. Open 7 days a week for lunch and dinner. Open at 11 A. M. on Sunday for brunch. Province 620 is a unique, upscale casual dining restaurant offering more than 100 menu selections including Appetizers, Pasta, Seafood, Steaks, Salads, Sandwiches, and more. Our menu also features specialty dishes like our Cranberry Mandarin Orange Chicken , Ginger Sesame Seed Enrusted Salmon, and Mediterranean Shrimp Pasta to name just a few choices, Full bar and great wine list, Daily Spacials. 620 Hendersonville Road in South Asheville 828-277-0355Chop House Located in historic downtown Asheville at the newly opened Four Points by Sheraton Hotel, the Chop House features Asheville’s only signature steakhouse. This gourmet steakhouse is upscale and at the same time, comfortable and relaxed, serving high quality steaks with a wide selection of preparation methods for steaks and chops and accompaniments to go with each. Seafood, pasta entrees and a wide array of appetizers and salads are also available. This restaurant is the only one of it’s kind & features a cozy bar serving wine by the glass. Reservations are suggested for dinner. Call 253-1851 and ask for Chop House reservations.
Limones Around the corner from the Fine Arts Theatre in downtown Asheville, Limones Restaurant provides an inspirational mix of Mexican-Californian cuisine along with inventive bar selections served by a warm, professional staff. Chef-owner Hugo Ramirez frequently changes the menu, featuring what is seasonal, fresh and local. Dinner specialies include such entrees as grilled au natural rib-eye steak with hazelnut-ancho chile sauce, or Tequila-lime cured salmon with watercress and avocado salad. Limones also features an impressive Saturday & Sunday brunch with traditional selections such as Mexican sweetbreads and house-made sausage, including chorizo. Lunch Friday & Saturday 11:30-3:00. Sunday Brunch 11-3:00. 828-252-2327
Bouchon Bonjour y’all! Bouchon is a slice of France… right here in the Blue Ridge Mountains. “Bouchon” is the French word for cork. It is also the colloquial expression for “bistro” in the Lyon area of France. Chef/owner Michel Baudouin says, "I have fond memories of visiting the local bouchon with my friends while growing up in the Rhone Valley of France… memories so comforting and so delicious, they’re worth sharing." 62 N. Lexington Ave. 828-350-1140
Lomo Grill Since 1995, Lomo Grill has won critical praise and a passionate following. Owned and managed by Suzanne and Chef Ricardo Fernandez, Lomo blends the charm of a family bistro and the contemporary flair of an award-winning restaurant. Featuring natural beef, seafood, pasta, locally grown fruits and vegetables, bakery and wine cellar. 828.452.5222
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