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other possibilities: Restaurant Home
The Bier Garden
Located at 46 Haywood Street, inside the Haywood Park hotel atrium, The
Bier Garden has been an Asheville favorite since 1994. We offer a
selection of over 200 beers from around the world as well as your local
micro brewed favorites. To complement the largest selection of beer in
WNC is a extensive food menu, including fine dining entrees, a pub
menu, late night menu , children's menu , wine menu and a full bar.
Sunday brunch served 11:00 am -2 pm. 2 game rooms, 11 TV's and a 15
foot TV to catch the big game! Open daily 11:00 am - 2:00 am.  828-285-0002
Tupelo Honey Café
Critics from Southern Living to The New York Times are salivating over
this new twist on Southern cuisine. Dine inside the charming restaurant
or amid the vibrant street life on the sidewalk while enjoying the
distinctive beer and wine list. Breakfast entrees always available and
dining until 11 p..m. on weekends. Located downtown at 12 College St. 828-255-4863
Forest Blue Restaurant & Lounge;
Forest Blue Restaurant & Lounge is a haven for foodies and vinophiles alike, offering a diverse wine list, along with innovative twists on classic American dishes. The restaurant boasts an upscale-casual atmosphere that is inviting without pretension. Fresh local produce is a staple of most menu items and can be accompanied by local favorite beers on draft and local wines in the cellar. A relaxed ambiance, full service bar, and a private dining room for your special events await you at Forest Blue. Located in Forest Center North
900 Hendersonville Road, Suite 201. 828-505-7055
Moose Cafe
The Moose Café is an award-winning country restaurant on the
grounds of the WNC Farmer’s market. They were in Southern Living
Magazine and have received numerous other awards for their commitment
to quality. Open for breakfast, lunch, and dinner seven days a week
featuring all of your southern favorites! Western North Carolina Farmer's Market, 570 Brevard Road, Asheville, NC 828-255-0920
Red Stag Grill at the Grand Bohemian Hotel
The Red Stag Grill emanates Old-World ambience with hand-hewn tables, oak flooring, and intimate lighting. The menu features a masterful blend of chops, game and traditional favorites - all with an emphasis on the freshest local ingredients complimented by an extensive wine list. The restaurant also includes a dramatic lounge for socializing while enjoying brilliantly prepared libations. Located in the Grand Bohemian Hotel.
 (828) 398-5600
Province 620
Voted best of 2003. Open 7 days a week for lunch and dinner. Open at 11
A. M. on Sunday for brunch. Province 620 is a unique, upscale casual
dining restaurant offering more than 100 menu selections including
Appetizers, Pasta, Seafood, Steaks, Salads, Sandwiches, and more. Our
menu also features specialty dishes like our Cranberry Mandarin Orange
Chicken , Ginger Sesame Seed Enrusted Salmon, and Mediterranean Shrimp
Pasta to name just a few choices, Full bar and great wine list, Daily
Spacials. 620 Hendersonville Road in South Asheville 828-277-0355
Malaprop's Bookstore/Café
Find out why there's always so many people sitting in the cafe, and
find out why Peter Jennings called it "the best little bookshop in the Southeast."
828-254-6734.
The Dining Room - Inn on Biltmore
Elegant. Romantic. Refined. With deliciously creative interpretations
of regional cuisine. Estate-raised beef and lamb. Mountain trout.
Fresh-picked ingredients from our kitchen gardens. The wines of
Biltmore. White tablecloths. Fine china bearing the Vanderbilt "V."
Beautiful views. Gracious service. The little luxuries and attention to
detail that have always characterized Vanderbilt entertaining. An
evening in The Dining Room at the Inn on Biltmore is an evening to
remember.
Greenlife Deli
Greenlife is a full service natural foods store dedicated to bringing
you and your family the freshest and healthiest foods and products
available. No artificial flavors, colors, preservatives. The Greenlife Deli and Cafe offers indoor and outdoor seating, buffet and deli food service, and the food tastes out of this world! This upscale
supermarket features an expansive deli and buffet serving foods prepared by a half dozen highly skilled chefs.
The Grove Park Inn Resort's Blue Ridge Dining Room
Savor selections from the menu or enjoy one of our famed weekend
buffets while overlooking the Asheville skyline, the resort’s
gorgeous fairways and, of course, the Blue Ridge Mountains that give
the Dining Room its name.
Chef de Cuisine Kelly Patton recommends trying the crab-stuffed North
Carolina Rainbow Trout for dinner followed by our brandied-spiced, warm
Apple Crisp- a la mode, of course!
Award-winning Friday Seafood Buffet, Saturday Prime Rib Buffet and
Sunday Brunch.
Toll Free
800-438-5800,
Limones
Around the corner from the Fine Arts Theatre in downtown Asheville,
Limones Restaurant provides an inspirational mix of Mexican-Californian
cuisine along with inventive bar selections served by a warm,
professional staff. Chef-owner Hugo Ramirez frequently changes the
menu, featuring what is seasonal, fresh and local. Dinner specialies
include such entrees as grilled au natural rib-eye steak with
hazelnut-ancho chile sauce, or Tequila-lime cured salmon with
watercress and avocado salad. Limones also features an impressive
Saturday & Sunday brunch with traditional selections such as
Mexican sweetbreads and house-made sausage, including chorizo. Lunch
Friday & Saturday 11:30-3:00. Sunday Brunch 11-3:00.
828-252-2327
Frankie Bones Restaurant & Lounge
A walk through the door into The Fabulous Frankie Bones Restaurant
& Lounge takes you back to the carefree style of the early 1960's
and its restaurants in the big cities across America. At Frankie Bones,
snappy sounds, high back burgundy leather booths, an award-winning menu
and first class service are the recipe for an experience to remember.
Frankie Bones offers lunch and dinner seven days a week and Sunday
Brunch on the weekends.
2 Gerber Road, Suite 101, Asheville, NC 28803
828.274.7111
Roux
Roux features an innovative menu incorporating small plates and comfort food with a creative twist. The restaurant will use as much local food as possible, supporting the Hilton Asheville's commitment to sustainability. The menu features local farm fresh products prepared in a creative but simple fashion, blending the best of both the gourmet and southern comfort food worlds.
Corner Stone Restaurant
Serving Breakfast, Lunch and Dinner. Open seven days a week. 6:30 AM -
10:00 PM. Homemade Soups, Salads, USDA Steaks, the fines Seafood
delivered and prepared daily, Pasta, Charbroiled Burgers and Fresh
Daily Specials. 102 Tunnel Road. 828-236-0201
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